Here is this week's menu:
Slow Cooker Pork Chops with Potatoes, Peas and Applesauce
Chicken Francois, Oven-Roasted Green Beans and Rice Pilaf
Ravioli Lasagna with Spinach and Garlic Bread
Creole Chicken Tenders, Bell Pepper Slaw and Corn
Steamed Salmon and Asparagus with Chive Butter Sauce and Rice Pilaf
For your ready-to-go shopping list and recipes, just email me by clicking here.
For my local friends, or my far away friends that feel like visiting, watch for Open House evenings in my kitchen where we will get your holiday season off to an excellent start. Next week, I'm debuting my Candy Shoppe Cocktails - perfect for